Friday, April 16, 2010

New Orleans - The Food

















From Memphis, we headed further south to New Orleans. I have to first start off talking about the food. I LOVE cajun food as well as FRESH seafood. New Orleans has to be the best city so far for food. We had shrimp po' boys, raw oysters, jambalaya, seafood gumbo, ham po'boy and...fried alligator! Tony found this Voodoo beer that was local and he loved. We also fell in love with the hot sauce at Desire's -- had to buy a few bottles to take home with us. We were disappointed that we had missed crawfish season but that just gives us all the more reason to go back! The ham po' boy from Mother's restaurant is truly the best ham I have ever tasted --- I can't even describe it. If you are EVER in N'Oleans, stop by Mothers! Um, yeah, gained about 10 pounds from New Orleans itself but definitely worth every pound. :)

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